Explore Our Culinary Delights
Experience a world of flavors with our carefully crafted dishes, combining tradition and innovation to delight every palate.
BREAKFAST
Fresh croissant filled with arugula, iceberg lettuce, and avocado purée, topped with poached eggs and seasoned with chili flakes and thyme. Served with olives and fresh greens on the side.
Two 15 cm tortillas filled with boiled eggs, avocado meze, arugula, pickles, tomatoes, red onion, and kashar cheese. Served with potato wedges and cheddar sauce on the side.
Fresh croissant filled with arugula, iceberg lettuce, and avocado purée, topped with poached eggs and seasoned with chili flakes and thyme. Served with olives and fresh greens on the side.
Country bread topped with iceberg lettuce, arugula, and scrambled eggs with sucuk, finished with sliced olives and black cumin. Served with potato wedges and avocado meze.
A classic breakfast plate served with honey & clotted cream, chocolate, and olives, accompanied by hot fried pastry rolls, sausage, and eggs. Fresh cucumber and tomatoes, white cheese, and aged kashar cheese complete this simple and satisfying breakfast.
Fried Egg, Sausage, Baked potatoes, Green and Black Olives, Honey with Cream, Fried pepper, Fried Tomato,
Potato wedges topped with mac ’n’ cheese sauce, served with two halloumi & sucuk skewers and poached eggs. Accompanied by a slice of bread
Plain Menemen: Tomato, Pepper, Egg. Cheese with Menemen: Tomato, Cheese, Pepper, Egg. Turkish Sausage with Menemen: Tomato, Pepper, Sausage, Egg. Mix Menemen: Tomato, Turkish Sausage, Cheese, Pepper, Egg.
Fresh croissant filled with arugula, iceberg lettuce, and avocado purée, topped with poached eggs and seasoned with chili flakes and thyme. Served with olives and fresh greens on the side.
- WITH CHEESE OMELETTE - WITH TURKISH SAUSAGE OMELETTE - WITH MUSHROOM OMELETTE - VEGETABELES OMELETTE - MIX OMELETTE OMELETTE
Carefully prepared poached eggs served with yogurt and chili butter, accompanied by lightly cooked cauliflower and broccoli
Sautéed mushrooms with red onion, sausage, and cherry tomatoes, served with potato wedges and radicchio. Accompanied by smoked meat, scrambled eggs, and a slice of bread.
Country bread topped with avocado meze, iceberg lettuce, arugula, and smoked meat, finished with poached eggs. Served with potato wedges and avocado meze on the side.
Fresh croissant filled with iceberg lettuce, arugula, smoked meat, and avocado meze, topped with poached eggs. Served with olives and fresh greens on the side.
A rich Turkish breakfast served with pastries, fresh vegetables, and a selection of cheeses. Hot dishes including fried vegetables, sausage, stuffed red peppers, Turkish sausage & halloumi skewers, eggs or menemen are served at the table, completed with mezes, honey & clotted cream, jam varieties, chocolate, olives, and two glasses of traditional Turkish tea.
PASTRY
APPETIZERS
STARTERS
An indispensable part of Ottoman cuisine! Mucver is prepared by mixing grated zucchini, flour, parsley, and eggs, then cooking the mixture in a pan. It is served with greens and a yogurt sau
Golden-crispy sea bass fillets with a tender interior, served with fresh Mediterranean greens. Elegant, balanced, and full of flavor.
Six pieces of fried calamari served with Mediterranean greens and chimichurri mayonnaise sauce on the side.
A classic Turkish street flavor served in four mini portions with salad. Thin, crispy dough topped with spiced minced meat, baked to perfection and made for sharing.
OTTOMAN/ANATOLIAN FLAVORS
150gr minced meat prepared with special spices, rice, baked potato , grilled pepper, grilled tomato and mini salad. Spicy Kebab
A unique delicacy made from grilled lamb or beef meat, placed on a puree of grilled charcoal eggplant, and served with butter and yogurt. Combining traditional tastes with modern presentation, Ali Nazik Kebab is sure to be a favorite for those seeking flavo
Beef Stew, a delicious combination of traditional flavors, is a feast full of fresh meat, vegetables, rice and aromatic spices. Slowly cooked, tender pieces of meat come together with colorful vegetables and special sauce to reach the peak of taste. Served with rice. Leaving a wonderful taste on the palate with every bite, this casserole offers a warm and delicious experience.
Urfa kebab wrapped in lavash bread is served with tomato spread on it. With yoghurt sauce, rice, grilled tomatoes and grilled peppers
Chentik Kebab is prepared with meatballs and beef pieces, marinated with special sauces, and grilled. This dish is served with delicious homemade French fries underneath, topped with yogurt sauce and tomato sauce, and accompanied by grilled peppers and grilled tomatoes. This flavor leaves an unforgettable taste on the palate.
Tender lamb meat, carefully chopped and skewered, is grilled to perfection. These flavorful lamb skewers are served with baked potatoes, a mini salad, grilled peppers, grilled tomatoes, rice pilaf, hot sauce, and avocado sauce. Lamb Shish Kebab offers a satisfying and flavorful main course option.
220 gr grilled meatballs prepared with the chef's special recipe, served with rice, baked potato, grilled tomato, grilled pepper and mini salad.
This dish features grilled LAMB or BEEF meat served over a puree of grilled eggplant. Known for its intense flavor, this unique taste of Ottoman palace cuisine is enriched with butter and milk. Hunkar Begendi is one of the masterpieces of traditional Turkish cuisine
Kebab specially prepared by the chef is served with pita bread, yogurt sauce, tomato sauce and special butter
(50gr urfa kebab in eggplant served with , grilled tomatoes, roasted peppers, baked potatoes and mini salad
Tender lamb chop pieces are carefully marinated and grilled to perfection. These flavorful lamb chops are served with baked potatoes, a mini salad, grilled peppers, grilled tomatoes, rice pilaf, hot sauce, and avocado sauce. Lamb Chops are an ideal option for enjoying delicious meat.
Served with sauteed 170gr pieces of meat on the chef's special mashed potatoes prepared with vegetables, milk and old cheddar cheese
Mohair meat, cooked for long hours, meets traditional Keshkek (a dish of mutton or chicken and coarsely ground wheat), pushing the boundaries of taste. Keshkek, prepared by slowly boiling wheat with broth and then crushing it to a puree consistency, creates an unforgettable flavor explosion. This amazing dish is an ideal option for those seeking a traditional and delicious taste experience.
(AUBERGINE PUREE WITH MILK AND BROWNED FLOUR) Meticulously prepared grilled meatballs are served with begendi (eggplant puree with milk and browned flour) in a creamy consistency. These meatballs, blended with special spices, leave an unforgettable taste on the palate with every bite. Accompanied by rice, grilled peppers, and baked potatoes, this dish completes a feast of taste that you shouldn't miss.
Mutancana is a magnificent combination of delicious vegetables, meat pieces, and spices, delighting the palate with every bite. Marinated beef and vegetables are cooked with a special sauce until thickened. Served with fresh creamy mashed potatoes and delicious rice, this warm, filling, and satisfying dish is a delightful option.
SALADS
Arugula mixed with cucumber, tomatoes, and green apple, enriched with soybean sprouts, corn, carrot, and pickled beetroot.
Fresh seasonal greens, tomatoes, and cucumbers marinated with olive oil and lemon sauce. Topped with chicken pieces prepared with the chef's special breading.
Iceberg lettuce marinated with Caesar dressing, croutons, and parmesan cheese. Julienne chicken pieces are added to complete this classic salad
Ball Falafel, Seasonel Salad, Beet, Corn, Black Olive, Pickle, Tomato, Cucumber, Olive oil Lemon Sauce.
Gavurdagi Salad, one of the popular flavors of Turkish cuisine, is made with the perfect harmony of natural and fresh cucumber, tomato, and parsley. The red onion at the base of the salad provides a slightly sour taste that complements the freshness of the tomatoes and greens. Walnuts sprinkled on top add a unique touch to this feast of flavors
Mediterranean greens topped with mozzarella cheese, corn, olives, and soybean sprouts, finished with basil dressing.
Prepared with fresh tomatoes, crispy cucumbers, thinly sliced onions, and fragrant parsley, our traditional Shepherd's Salad offers a refreshing and light taste.
KEBAB IN POT (TESTI KEBAB)
It is prepared with 180gr of meat, red pepper, green pepper, onion and tomato prepared with the chef's special spices in the clay pot. Baked potatoes and rice With Served.
It is prepared with 180gr of chicken meat, red pepper, green pepper, onion and tomato prepared with the chef's special spices in the clay pot. Baked potatoes and rice With Served
STEAK MENU
Orzo Sautéed With Pearl Onions, red Peppers And Greenpeppers. Lightly Glazed With Soy Sauce, topped With Grilled Beef Entrecote Served With Steamed Broccoli And Cauliflower.
230 g ribeye steak served with Café de Paris sauce, accompanied by crispy potatoes and seasonal vegetables.
PIZZAS
The comforting texture of chicken, the softness of sweet corn, and the burst of flavor from cherry tomatoes come together in this delightful pizza. Enhanced with the distinctive taste of black olives, it offers a delicious feast for the palate. Feel the freshness of the ingredients in every bite and savor the taste!
A cheese lover's dream! This delicio us pizza is filled with the creamy texture of mozzarella, the intense taste of cheddar, the slightly sour flavor of Roquefort cheese, and the characteristic aroma of parmesan. Experience the richness of cheese in every bite and reach the peak of flavor!
Embark on a flavor journey into the mysterious world of mushrooms! Glazed on thin dough, this pizza brings together the slight bitterness of fresh mushrooms, the creamy texture of mozzarella cheese, and the subtle sweetness of corn. Feel the unique taste of nature in every bite and reach the peak of pleasure!
Prepare for a dance of flavors! This delicious pizza experience combines the satisfying taste of fresh meat pieces with the sharpness of jalapeno peppers, the soft texture of sweet corn, and the richness of black olives. Feel the rhythm of flavor in every slice and elevate the excitement of your palate to new heights!
Experience a burst of flavors with every slice! This pizza combines the vibrancy of colorful peppers, the softness of sweet corn, the characteristic taste of black olives, and the satisfying flavors of sausage and salami. Each slice offers a different flavor discovery, delighting your palate. Embark on a delightful flavor journey and spice up your pizza experience!
TRADITIONAL DESSERTS
TRADITIOANAL PITAS
WORLD FLAVORS DESSERT
PASTAS
Small pieces of dough are filled with minced meat seasoned with various spices and then boiled. The dish is mixed with tomato sauce and mint and served with a yogurt sauce
Penne Verdure, a delicious taste of Italian cuisine, features penne pasta filled with fresh vegetables. The penne pasta is mixed with lightly sautéed fresh vegetables and tossed in a light olive oil sauce flavored with garlic and herbs. Complete with Italian spices, this dish is a great option for vegetarians.
MIXED GRILL
(Served with 0.5 adana kebab, 05 chicken wings, 0.5 grilled chicken, 0.5 grilled lamb, 2 meatballs, baked potato, rice, grilled tomato, grilled pepper and salad.)
(Served with 1 portion adana kebab, 1 portion chicken wings, 1 portion grilled chicken, 1 portion grilled lamb, 2 piece chicken chop , 1 portion eggplant kebab, baked potato, rice, grilled tomato, grilled pepper and salad)
(Served with 1,5 portion adana kebab, 1,5 portion chicken wings, 1,5 portion grilled chicken, 1,5 portion grilled lamb, 3 piece chicken chop , 1,5 portion eggplant kebab, baked potato, rice, grilled tomato, grilled pepper and salad )
BURGERS
(200 GR HAMBURGER BURGER-CHEDDAR CHEESE- CHEDDAR SAUCE – CARAMELIZED ONNION – PICKLE – TOMATO – LETTUCE – FRENCH FRIES AND 2 ONNION RINGS )
This filling and flavorful burger is prepared with special spices and cooked on the grill. It features caramelized onions, mushrooms, and cheddar cheese, all wrapped in dough and baked in a stone oven. Served with French fries, onion rings, and cheddar sauce
CHICKEN MENU
Prepared with fresh chicken pieces, colorful vegetables, and carefully selected spices, this casserole offers a warm and delicious option. Slowly cooked chicken delights the palate with its tenderness, while the freshness of the vegetables and the special sauce create a distinct explosion of flavor in each bite. Served with rice its wonderful harmony of flavors and warm presentation, this chicken casserole is sure to become a favorite.
Chicken chops, prepared from carefully selected chicken wings and marinated in a special marinade, offer great flavor and texture. Served with freshly cooked baked potatoes, delicious rice, and a colorful mini salad, this dish, accompanied by the chef's special sauces, is a fantastic option for chicken lovers.
A delicious and satisfying favorite: Chicken schnitzel! Chicken breast coated in the chef's special sauce transforms into a wonderful taste with its crispy breadcrumb coating. Served with fresh lemon slices, spicy French fries, and salad, this dish takes you on a journey of taste with every bite. Chicken schnitzel is a perfect choice for lunch or dinner.
Carefully prepared and grilled chicken steaks served with a rich and creamy spinach sauce. The spinach sauce enhances the flavor of the chicken steaks, providing a delightful combination. Served with rice and delicious French fries, this dish is a perfect option for chicken lovers.
Chicken steaks prepared with the chef's special recipe, covered with almond sauce for a delicious taste. The almond sauce adds a rich aroma and flavor to the chicken steaks, complemented by the crispy texture of almonds. Served with freshly cooked rice, boiled carrots, and broccoli, this dish offers a healthy and satisfying option that will tantalize the palate.
CHİCKEN STEAKS, PREPARED WİTH THE CHEF'S SPECİAL RECİPE, HAVE A DELİCİOUS TASTE WHEN COMBİNED WİTH CREAMY SAUCE AND VEGETABLES.
Experience a unique Asian flavor with our Chicken with Curry Sauce! Tender chicken breast is cooked in perfect harmony with a rich and spicy curry sauce. Each bite delights the palate with the exotic flavors of the curry sauce, complemented by perfectly marinated chicken. Served with traditional rice and French fries, this delicious meal offers both an eye-catching presentation and a satisfying taste.
Marinated chicken pieces are skewered and perfectly grilled. These flavorful chicken skewers are served with baked potatoes, a mini salad, grilled peppers, grilled tomatoes, rice pilaf, hot sauce, and avocado sauce. Grilled Chicken Shish is a light and delicious alternative, sure to become a favorite.
Chicken meat is elevated with a creamy taste, pushing the limits of flavor. Chicken pieces blended with special spices offer a wonderful taste experience with every bite. Accompanied by rice, grilled peppers, and baked potatoes, this dish stands out with its magnificent taste, deserving to be the favorite of chicken lovers.
Chicken Keshkek, a traditional delicacy (a dish of mutton or chicken and coarsely ground wheat), is crowned with a delicious chicken skewer atop carefully cooked and kneaded wheat. Every bite of Keshkek offers a wonderful explosion of flavor, served with baked potatoes, grilled peppers, and tomatoes. This dish, with its perfectly cooked chicken skewers and freshly cooked vegetables, will take you to the peak of taste.
FISHES
Grilled fresh salmon fillet served with a delectable spinach sauce. The creamy texture and rich aroma of the spinach sauce complement the flavor of the salmon perfectly. Accompanied by spring onion rings and delicious greens, this healthy and delicious dish is a fantastic choice for seafood enthusiasts.
Prepared with fresh sea bass fillets, colorful bell peppers, and onions, this exquisite casserole is enhanced with our chef's secret sauce. A delightful dish that promises to leave a lasting impression on your palate.
Experience the noble gift of the sea with our Grilled Sea Bream! Freshly caught sea bream is roasted over a coal fire to perfection. The elegant and tender meat of the fish brings the freshness of nature to every bite, while the grill lines offer a visual feast. Decorated with fresh arugula leaves and complemented by spring onion leaves, cherry tomatoes, and lemon, this special dish promises a delightful sea adventure
Prepared with fresh sea bass fillets, colorful bell peppers, and onions, this exquisite casserole is enhanced with our chef's secret sauce. A delightful dish that promises to leave a lasting impression on your palate.
VEGETARIAN MENU
Fresh seasonal greens, parmesan cheese, and cherry tomatoes marinated with balsamic sauce. Served with julienned avocado pieces for a refreshing and rejuvenating dish.
This rich salad is prepared with fresh seasonal greens, beetroot, black olives, corn, pickles, tomatoes, and cucumbers marinated with olive oil and lemon sauce. It is served with five falafel balls on top.
A cheese lover's dream! This delicio us pizza is filled with the creamy texture of mozzarella, the intense taste of cheddar, the slightly sour flavor of Roquefort cheese, and the characteristic aroma of parmesan. Experience the richness of cheese in every bite and reach the peak of flavor!
Embark on a flavor journey into the mysterious world of mushrooms! Glazed on thin dough, this pizza brings together the slight bitterness of fresh mushrooms, the creamy texture of mozzarella cheese, and the subtle sweetness of corn. Feel the unique taste of nature in every bite and reach the peak of pleasure!
Gavurdagi Salad, one of the popular flavors of Turkish cuisine, is made with the perfect harmony of natural and fresh cucumber, tomato, and parsley. The red onion at the base of the salad provides a slightly sour taste that complements the freshness of the tomatoes and greens. Walnuts sprinkled on top add a unique touch to this feast of flavors.
A mix of fresh Mediterranean greens, black olives, corn, tomatoes, and cucumbers marinated with olive oil. Topped with delicious fried halloumi cheese.
An indispensable part of Ottoman cuisine! Mucver is prepared by mixing grated zucchini, flour, parsley, and eggs, then cooking the mixture in a pan. It is served with greens and a yogurt sauce.
This delicious casserole, prepared with fresh colorful peppers, thinly sliced onions, and savory mushrooms, brings out all its flavors through slow cooking. With every bite, you'll taste the fresh essence and rich texture of the natural.
A delicious casserole prepared with fresh vegetables, including zucchini, tomato, green pepper, onion, and carrot. This dish offers a wonderful flavor combination and is a great choice for vegetarian food lovers.
MASHED POTATOES Grilled eggplant, peppers, mushrooms, zucchini, and tomatoes, placed on creamy mashed potatoes, are the chef's masterpiece. Each vegetable, combined with the smooth mashed potatoes, fits perfectly.
WRAPS
Chicken pieces are sautéed with the chef's special spices and California colored peppers, then cooked with soy sauce. The mixture is wrapped in tortelli bread with added cheddar cheese and grilled briefly. Served with a mini salad, French fries, and cheddar cheese
The chef's special recipe falafel is cooked and combined with iceberg lettuce, tomato, and cheddar cheese, then wrapped in tortelli lavash bread spread with cheddar sauce and grilled briefly. Served with a mini salad, French fries, and cheddar sauce.
DRINKS
COKE, FANTA, ICE TEA, CHURCHILL, AYRAN WITH MINT, COKE ZERO, SPRITE, SMALL SPARKLY WATER, BIG SPARKLY WATER, AYRAN REDBULL, WATER
TURKISH COFFEE, ESPRESSO MACHIATO, LATTE, CAPPUCINO, CHAI TEA LATTE, CORTADO, ESPRESSO, AMERICANO, FLAT WHITE, MOCHA, CAREMEL MACHIATO, IRISH COFFEE, DOLCE CHOLATTE LATTE (WITH ICE CREAM), HOT CHOCOLATTE, SAHLEP
MARGARITA-COOL LIME-BERRY HIBISCUS-MOJITO-STRAWBERRY MOJITO-BLUE HAWAI-X ON THE BEACH-PINA COLADO-BLUE ÇARACAO-LA CASA DE PAPEL-COSMOPOLITAN
ALCOHOLIC BEVERAGES & BEERS
WINES
A refined sparkling wine with delicate bubbles and fresh fruit aromas. Elegant, crisp and refreshing with floral notes. Perfect as an aperitif or paired with seafood, sushi and light desserts.
A bright and elegant Sauvignon Blanc with vibrant citrus and herbal aromas. Crisp acidity and a refreshing mineral finish make it perfect for seafood, salads and light dishes.
A bold red wine featuring forest fruit and spice aromas. Its strong body and structured tannins make it an excellent match for rich meat dishes and grilled specialties.
A balanced and aromatic red wine reflecting the character of the Aegean vineyards. Smooth, round and fruit-forward, making it a perfect match for grilled dishes, pasta and red meats.
A crisp and refreshing white wine with lively citrus and fruit aromas. Well-balanced with a clean finish, ideal with grilled fish, seafood and fresh salads.
A well-structured red wine combining ripe fruit aromas with balanced tannins. A versatile choice that pairs beautifully with grilled meats and pasta dishes.
A vibrant and aromatic white wine with citrus and white fruit notes. Well-balanced acidity and refreshing structure make it an excellent pairing for grilled fish, seafood salads and light Mediterranean dishes.
A barrel-aged red wine with deep fruit aromas and a long finish. Its bold structure and elegant complexity make it ideal for premium red meat dishes.
A well-structured Chardonnay with peach, citrus and white flower aromas. Balanced acidity and a smooth finish create a refined and elegant drinking experience. Pairs beautifully with seafood, pasta and grilled fish.
A well-balanced red wine made from a blend of carefully selected Anatolian grape varieties. Smooth texture with light fruity aromas, offering an elegant and easy-drinking profile. Pairs well with grilled meats and cheese selections.
A fresh and elegant dry white wine with bright citrus and delicate fruit aromas. Light-bodied and refreshing, making it a perfect match for seafood, light salads and white meats.
A fresh and vibrant rosé wine with notes of strawberry and raspberry. Smooth, balanced and refreshing, it pairs beautifully with grilled fish, chicken, light pasta dishes and Mediterranean cuisine.
A world-famous champagne with a bright golden color and fine bubbles. Elegant aromas of apple, peach and citrus combine with a refreshing acidity and balanced structure. Perfect for celebrations and special occasions.
A sophisticated white wine with exotic fruit, citrus and floral aromas. Structured and elegant with refreshing acidity and a long finish. Ideal with seafood, spicy white meats and Asian cuisine.
A complex red wine with rich aromas and powerful tannins. Carefully matured to create a deep and structured character. Pairs exceptionally well with steak and hearty meat dishes.
A complex and elegant white wine with rich tropical fruit and floral aromas. Creamy texture balanced with fresh acidity and mineral notes. Excellent with seafood, grilled fish and refined Mediterranean dishes.
A smooth and elegant Merlot with soft tannins and a velvety texture. Its delicate fruit notes make it a great companion to grilled meats and lightly seasoned dishes.
A light and smooth semi-sweet white wine with delicate floral and fruit aromas. Its soft sweetness and balanced acidity make it ideal as an aperitif or paired with desserts and fruit-based dishes

